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Bonito flakesThe dried flakes of a dark, full-flavored fish, used in the Japanese soup stock dashi, which is among the simplest stocks to make. Bonito flakes are available in Asian markets.
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Bonito flakesThe dried flakes of a dark, full-flavored fish, used in the Japanese soup stock dashi, which is among the simplest stocks to make. Bonito flakes are available in Asian markets.
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Bonito flakesDried bonito is dried, fermented, and smoked tuna shaved into flakes and is available in cellophane packs; larger, coarser flakes are used to make dashi while the finer shavings are used as a garnish. Keep flakes in an airtight container after opening.
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