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Good Agricultural PracticesGAP approach aims at applying available knowledge to addressing environmental, economic and social sustainability dimensions for on-farm production and post-production processes, resulting in safe and quality food and non-food agricultural products. Based on generic sustainability principles, it aims at supporting locally developed optimal practice [..]
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Good Agricultural PracticesVoluntary practices to minimize contamination of fruits and vegetables in the field, in the packing house, and during shipping.
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