Meaning almond paste
What does almond paste mean? Here you find 11 meanings of the word almond paste. You can also add a definition of almond paste yourself
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almond pasteA sweet paste made from finely ground blanched almonds mixed with powdered sugar and enough glucose or syrup to bind it together.
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almond pastea blend of ground, blanched almonds cooked with sugar to make a creamy, firm paste. It is used as an ingredient in cakes, cookies, ice cream, pastries tarts. (It is the secret ingredient in rainbow an [..]
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almond pasteBlanched, ground almonds combined with sugar and glycerin; used in a variety of confections including amaretti cookies; similar to marzipan but is less delicate and not as sweet. Ground kernels of pea [..]
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almond pasteA mixture of sugar, almonds, and egg whites. Also called marzipan. It is widely used in dessert preparations. Almond paste and marzipan are both made from ground almonds. They differ mainly in thei [..]
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almond pastea blend of ground, blanched almonds cooked with sugar to make a creamy, firm paste. It is used as an ingredient in cakes, cookies, ice cream, pastries tarts. (It is the secret ingredient in rainbow an [..]
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almond pasteUsed in a variety of confections, almond paste is made of blanched ground almonds, sugar and GLYCERIN or another liquid. ALMOND EXTRACT is sometimes added to intensify the flavor. Almond paste is less sweet and slightly coarser than MARZIPAN. It should be firm but pliable before use in a recipe. If it becomes hard, it can be softened by heating for [..]
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almond pasteA creamy mixture made of ground, blanched almonds and sugar that's often used as a filling in pastries, cakes, and confections. For best baking results, use an almond paste without syrup or liqui [..]
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almond pasteA firm but pliable confection made of ground almonds and confectioners' sugar mixed with glucose, corn syrup, or egg white. Available in cans or tubes, almond paste is similar to marzipan, which [..]
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almond pastea mixture of sugar, almonds, and rose water traditional among Christmas foods in Europe. Used to make marzipan and for decorations.
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almond pastea mixture of sugar, almonds, and rose water traditional among Christmas foods in Europe. Used to make marzipan and for decorations.
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almond pasteA mixture of ground almonds, sugar, and glucose. Often used as a pastry filling.
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