1 |
chou"fashionable knot in a woman's dress or hat," 1883; earlier "small, round, cream-filled pastry" (1706), from French chou, literally "cabbage" (12c.), from Latin caul [..]
|
2 |
choucabbage
|
3 |
chou (m) cabbage. Chou rouge (red cabbage), chou blanc (white cabbage), chou frisé (Savoy cabbage), chou-fleur (cauliflower)…
|
4 |
chou(n) the imperial dynasty of China from 1122 to 221 BC; notable for the rise of Confucianism and Taoism(n) any of various types of cabbage(n) puff filled with cream or custard
|
5 |
chou(m) cabbage. Chou rouge (red cabbage), chou blanc (white cabbage), chou frisé (Savoy cabbage), chou-fleur (cauliflower)…
|
6 |
choucabbage.
|
7 |
chou
choux pastry, usually in the form of a small round cake with a sweet filling.
A bunch, knot, or rosette of ribbon or other material, used as an ornament in women's clothing.
----
|
8 |
chou
A common Chinese surname
(dated) ''Alternative form of'' '''Zhou''' (''dynasty, realm, & era'')
----
|
9 |
chouAlternate transcription of Japanese Kanji 蝶 (see Chō).
|
<< chosen | chose >> |