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grape leavesThe leaves of the grapevine, often used in Greek and Middle Eastern recipes to wrap food for cooking. Pickled in jars in brine. Find in finer supermarkets and delicatessens. May use fresh grape leaves [..]
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grape leavesThe leaves taken from grapevines have been used in Mediterranean cuisine for hundreds of years.
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grape leavesThe large green leaves of the grapevine are often used by Jamaican cooks to wrap foods for cooking. Jamaican grape leaves are used as decorations or garnishes, or in Jamaican salad recipes. T
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grape leavesThe leaves of the grapevine, often used in Greek and Middle Eastern recipes to wrap food for cooking. Pickled in jars in brine. Find in finer supermarkets and delicatessens. May use fresh grape leaves [..]
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grape leavesLeaves from grape vines originally planted in the Mediterranean region, but now grown locally. Available in jars, packed in brine, at specialty food stores and some supermarkets. Leaves bought in ja [..]
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