Meaning scallop
What does scallop mean? Here you find 19 meanings of the word scallop. You can also add a definition of scallop yourself

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scallop


"bivalve mollusk," c. 1400, from Old French escalope "shell (of a nut), carpace," variant of eschalope, probably from a Germanic source (compare Old Norse skalpr "sheath," [..]
Source: etymonline.com

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scallop


To bake a food, usually in a casserole, with sauce or other liquid. Crumbs often are sprinkled over.
Source: d.umn.edu

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scallop


A way of decorating pastry edges by pushing the edge in with one finger while pushing the pastry on both sides of that piece in the opposite direction using the other thumb and finger.
Source: lifestylefood.com.au

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scallop


A mollusk with creamy texture and subtle but distinctive flavor. True bay scallops and se scallops are the best. Bake in layers with sauce. If desired top with crumbs.
Source: theodora.com

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scallop


A bivalve mollusk with a ribbed, fan:shaped shell. In U.S. markets, only the adductor muscle, which opens and closes the shell is available. The Bay scallop is smaller, sweeter and a bit more succulen [..]
Source: theodora.com

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scallop


Shellfish, common in heraldry.    (Wood, Margaret. The English Medieval House, 414)
Source: netserf.org

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scallop


Pronounce it: Skol-ips, Skal-ipsThis is the bi-valve shellfish with a flat, fanned bottom shell and domed fan shaped upper shell. There are essentially two types. The bigger Sea scallop lives in open [..]
Source: bbcgoodfood.com

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scallop


This is a bivalve mollusk has two fan-shaped shells with an adductor muscle that hinges the two shells. Jamaican scallops can be prepared by sautéing, grilling, broiling and poaching. They're also used in Jamaican soup recipes, stews and Jamaican salad recipes. To prepare a Jamaican food by layering slices of it with cream or a creamy sauce [..]
Source: getjamaica.com

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scallop


(SKAHL-uhp) – Although hundreds of different species of scallops exist in our oceans worldwide, only a few of these species are harvested commercially on a large scale.  The three you’re most lik [..]
Source: whatscookingamerica.net

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scallop


A mollusk with creamy texture and subtle but distinctive flavor. True bay scallops and se scallops are the best. Bake in layers with sauce. If desired top with crumbs. See also Escallop
Source: recipegoldmine.com

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scallop


To bake a food, usually in a casserole, with liquid. Crumbs are often sprinkled on top at the end of the baking time, such as with scalloped potatoes.
Source: lespetitesgourmettes.com

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scallop


A bivalve mollusk with a ribbed, fan-shaped shell.
Source: oceanchoice.com

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scallop


(See Ear)
Source: metalmart.com

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scallop


A large Family of Mollusks in the class Bivalvia, known commonly as scallops. They possess flat, almost circular shells and are found in all seas from shallow Water to great depths.
Source: online-medical-dictionary.org

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scallop


Positively accelerated portion of the cumulative record, usually used in speaking of interval or ratio segments.
Source: scienceofbehavior.com

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scallop


See RATE OF RESPONDING.
Source: scienceofbehavior.com

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scallop


a bivalve mollusk of which only the muscle hinge is eaten; to bake food in a sauce topped with crumbs.
Source: cooksrecipes.com

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scallop


a bivalve mollusk of which only the muscle hinge is eaten; to bake food in a sauce topped with crumbs.
Source: recipebits.com

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scallop


type of seafood.
Source: witiger.com

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