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stock rotationA term used in inventory management to describe the process of moving stock to ensure freshness and shelf life of inventory.
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stock rotationStorage of food so that the more recently delivered or acquired stock is placed behind existing stock. This practice ensures oldest stock will be used first and helps avoid food passing its 'best before' date.
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stock rotationThe practice of ensuring the oldest stock is used first and that all stock is used within it's shelf life
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stock rotation
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stock rotationStock rotation is a way of mitigating stock loss. It is the practice, used in hospitality and retail, especially in food stores such as restaurants and supermarkets, of moving products with an earlier [..]
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stock rotationDefinition The movement from one market to another that provides data on the anticipated performance of the marketing being sold and purchased as shown through the daily activity in the market.
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