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succotash1751, from a word in a Southern New England Algonquian language, such as Narragansett misckquatash "boiled whole kernels of corn." Used by 1793 in New England in reference to a dish of boile [..]
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succotashThis is a cooked Jamaican dish of lima beans, corn kernels and sometimes chopped red and green Jamaican sweet peppers. T
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succotashGreen maize and beans boiled together. Both the dish and its name were borrowed from the Native Americans.
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succotash(n) fresh corn and lima beans with butter or cream
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succotash
(US,Southern) A stew made from kernels of corn, lima beans, tomatoes and sometimes peppers.
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