Meaning bechamel
What does bechamel mean? Here you find 10 meanings of the word bechamel. You can also add a definition of bechamel yourself
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bechamel1796, from French béchamel, named for Louis XIV's steward, Louis de Béchamel, marquis de Nointel (1630-1703), who perfected it. Gamillscheg identifies him as a great gourmet of the time ("ei [..]
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bechamelBasic milk (white) sauce
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bechamelA white sauce that is usually made with milk and cream.
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bechamel Sauce made from milk thickened with white or blond roux.
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bechamel(n) milk thickened with a butter and flour roux
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bechamelA rich white sauce infused with milk, herbs and butter.
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bechamelOne of the "Five Mother Sauces", a French leading sauce made by thickening milk with a white roux and adding seasonings; also known as a cream sauce and white sauce.
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bechamela French leading sauce made by thickening milk with a white roux and adding seasonings; also known as a cream sauce and a white sauce.
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bechamelsauce made of milk, flour and butter commonly used in making crépes
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bechamel
béchamel|lang=en
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