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Bitter orangeThe Jamaican bitter orange has a thick, rough skin and an extremely tart, bitter flesh full of seeds. Because of its high acid content, the Jamaican fruit is not an eating orange but (because of that same acidity) is extremely popular for making Jamaican marmalades as well as Jamaican liqueurs. The Jamaican bitter orange also finds its way into Jam [..]
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Bitter orangesee ingredients
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