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Sparkling winewine produced based on secondary fermentation which can occur in bottles (method traditional), in tanks (method charmet), or in an transverse manner (méthode transvals)
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Sparkling wineA bubbling white wine that comes from a location other than the Champagne region of France.
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Sparkling wineEffervescent wine containing significant levels of carbon dioxide.
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Sparkling wineDoux:
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Sparkling wineThis secondary fermentation
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Sparkling wineAny wine that has been allowed to complete the final phase of its fermentation in the bottle so that the carbon dioxide produced is trapped within. A carbonated wine, on the other hand, is a still win [..]
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Sparkling wineEffervescent or bubbly wine containing significant levels of carbon dioxide.
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