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TCA (2A chemical compound that can give wine a musty, dirty, bitter, chalky character often described as moldy newspapers or damp cardboard. TCA can be formed in many ways; most consumers associate it with [..]
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TCA (2A sense of place created from numerous environmental factors ranging from soil types, exposure, climate, topography and various other elements specific to the unique location. Those factors have a rea [..]
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