1 |
Yellowfin tunaA variety of tuna from the Pacific Ocean reaching up to 300 pounds. The pale pink flesh (which must be called "light" when canned) has a slightly stronger flavor than albacore.
|
2 |
Yellowfin tunaThese tuna reach about 300 pounds in weight. They feature a pale pink flesh that is relatively mild. Also called "ahi."
|
<< Yema | Yautia >> |