spice made from the berry of the Jamaican pimento, 1620s, from all + spice (n.), "so called because supposed to combine the flavour of cinnamon, nutmeg, and cloves" [Weekley].

A single spice, rather than a combination of all spices, which is reminiscent of a nutmeg, cloves, juniper berries, pepper, and cinnamon mixture. Allspice is made from the fruit of an evergreen tree f [..]

The dried, unripe berry of a small tree.  It is available ground or in seed form.  Allspice can be used in a variety of dishes such as pickles, casseroles, cakes, and puddings.  Also known as Jamaica [..]

A single spice, rather than a combination of all spices, which is reminiscent of a nutmeg, cloves, juniper berries, pepper, and cinnamon mixture. Allspice is made from the fruit of an evergreen tree f [..]

The pea-size berry of the evergreen pimiento tree, native to Jamaica  and Jamaica provides most of the world's supply and the allspice is also known as Jamaica pepper. The dried berries are dark brown and can be purchased whole or ground. The spice is so named because it tastes like a combination of cinnamon, nutmeg and cloves. Allspice is use [..]

Dark-brown berry, similar in size to juniper, which combines the flavors of cinnamon, clove and nutmeg.

A single spice whose flavor is reminiscent of a blend of cloves, cinnamon, juniper berries and pepper. It is processed from the unripe fruit of an evergreen tree indigenous to South America, and exten [..]

(n) aromatic West Indian tree that produces allspice berries(n) deciduous shrubs having aromatic bark; eastern China; southwestern and eastern United States(n) ground dried berrylike fruit of a West I [..]

A ground spice made from an unripe berry with an aroma reminiscent of a cinnamon, cloves, and nutmeg blend.

Lindera Benzoin (L.) Blume is known as a source of a balsamic resin called Benzoin which is up to 1/3 Benzoic Acid.

a member of the pimento family and native to tropical regions in the western hemisphere; has leathery leaves, white flowers and small, brown berries, has a flavor reminiscent of a mixture of cinnamon, [..]

Usually used in ground form, allspice has a flavor like a combination of cinnamon, nutmeg, and cloves. Allspice is used in both savory and sweet dishes.

a member of the pimento family and native to tropical regions in the western hemisphere; has leathery leaves, white flowers and small, brown berries, has a flavor reminiscent of a mixture of cinnamon, clove, nutmeg, ginger and pepper; also known as Jamaican pepper.

The dried, unripe fruit of the Pimenta dioca tree. It may also be referred to as Jamaica pepper, pepper, myrtle pepper, pimenta, or newspice.

The berry of the pimento (Eugenia pimenta), a tree of the West Indies; a spice of a mildly pungent taste, and agreeably aromatic; Jamaica pepper; pimento. It has been supposed to combine the flavour of cinnamon, nutmegs, and cloves; and hence the name. The name is also given to other aromatic shrubs; as, the Carolina allspice (Calycanthus floridus) [..]

(uncountable) A spice; the dried and ground unripe fruit ofen|pimento|Pimento *en|Jamaica pepper