1 |
Bourbonline of French kings (who also ruled in Naples and Spain), of whom it was proverbially said, "they learn nothing and forget nothing." The royal family ruled in France 1589-1792 and 1815-1848 [..]
|
2 |
Bourbontype of American corn whiskey, 1846, from Bourbon County, Kentucky, where it first was made, supposedly in 1789. Bourbon County was organized 1785, one of the nine established by the Virginia legislat [..]
|
3 |
Bourbonvariety of alcohol (whiskey) made from a grain mixture that is at least 51 percent corn.
|
4 |
Bourboncorn- (maize-) derived whiskey
|
5 |
BourbonThe roses of Victorian England. Large, exquisite, full blooms set upon strong vigorous canes. Come in a variety of colors and posses a heady fragrance with repeat flowering. Zones 5-10
|
6 |
Bourbon A botanical variety of Coffea arabica. Var. Bourbon first appeared on the island of Bourbon, now Réunion. Some of the best Latin-American coffees are from Bourbon stock.
|
7 |
BourbonThe Bourbon dynasty governed France from 1589 to 1793 and from 1814 to 1830, creating an absolute monarchy that reached its zenith under Louis XIV and was overthrown during the reign of Louis XVI. Louis XVI, Louis XVIII, and Charles X all served as constitutional monarchs. It was Charles X’s attempt to institute a more absolutist monarchy [..]
|
8 |
BourbonAn American whiskey made from corn, plus other grains. Aged for at least two years in oak barrels, it has a smoky, slightly sweet flavour.
|
9 |
Bourbon(n) a reactionary politician in the United States (usually from the South)(n) whiskey distilled from a mash of corn and malt and rye and aged in charred oak barrels(n) a member of the European royal f [..]
|
10 |
BourbonSo named from the castle and seigniory of Bourbon, in the old province of Bourbonnais. The Bourbon family is a branch of the Cap’et stock, through the brother of Philippe le Bel.
|
11 |
BourbonAmerican whiskey made from a mash of between 51 percent to 75 percent corn (which includes a small amount of barley; either rye or wheat fills out the rest), usually aged two years in charred oak barr [..]
|
12 |
BourbonSpirit fermented then distilled primarily from corn. In the United States, the law requires 51% Corn for it to be called as such
|
13 |
Bourbonan American whiskey distilled from corn mash, malt, and rye.
|
14 |
BourbonWhiskey from Bourbon County, Kentucky, made of min 51% rye to other grain.
|
15 |
BourbonAmerican whiskey made from at least 51% corn
|
16 |
BourbonIn the US, bourbon is an alcoholic beverage distilled from fermented grains aged in new char wood barrels.
|
17 |
BourbonAmerican Whiskey made using at least 51% corn grain mash in a wheat, oats, rye & barley combination.
|
18 |
BourbonAmerican Whiskey made using at least 51% corn grain mash in a wheat, oats, rye & barley combination.
|
19 |
BourbonNamed for Bourbon County, Kentucky, this all-American liquor is distilled from fermented grain. Straight bourbon is distilled from a "mash" of at least 51 percent corn; blended bourbon must [..]
|
20 |
BourbonNamed for Bourbon County, Kentucky, this all-American liquor is distilled from fermented grain. Straight bourbon is distilled from a "mash" of at least 51 percent corn; blended bourbon must contain not less than 51 percent straight bourbon. Sour mash bourbon is made by adding a portion of the old mash to help ferment each new batch, in th [..]
|
<< bourgeoise | bountiful >> |