A golden tropical fruit that has a star shape when cut acorss the grain. The flesh is juicy and tastes like a combination of plums, grapes, and apples. Also known as star fruit.

Originally from Indonesia, this is one of the most recent tropical imports, now grown in Florida and found in most supermarkets. It has yellow, near-translucent skin (which is tough but edible), and s [..]

Originally from Indonesia, this is one of the most recent tropical imports, now grown in Florida and found in most supermarkets. It has yellow, near-translucent skin (which is tough but edible), and s [..]

 Known as the “star fruit” because of it’s shape when cut cross-ways. It is crisp, juicy and golden in color, and is used in desserts or salads.

Star Fruit.  Wait until the star fruit is a yellow color with slightly brown ribs.  Brazilians use star fruits in salads, drinks, jams and other dishes.

(n) East Indian tree bearing deeply ridged yellow-brown fruit(n) deeply ridged yellow-brown tropical fruit; used raw as a vegetable or in salad or when fully ripe as a dessert

Tart or acidy-sweet star-shaped fruit used in desserts, as a garnish for drinks, tossed into salads or cooked together with seafood.