1530s, from Middle French carrotte, from Latin carota, from Greek karoton "carrot," probably from PIE *kre-, from root *ker- (1) "horn, head" (see horn (n.)); so called for its hor [..]

deep orange edible root of the cultivated carrot plant perennial plant widely cultivated as an annual in many varieties for its long conical orange edible roots; temperate and tropical regions orange [..]

a long pointed orange vegetable that grows under the ground

The part of a hoop sunk mostly below the ground.

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To dream of carrots, portends prosperity and health For a young woman to eat them, denotes that she will contract an early marriage and be the mother of several hardy children.   

A member of the parsley family (Daucus carota); has lacy green foliage, an edible orange taproot with a milk sweet flavor and crisp texture, a tapering shape and comes in a variety of sizes.

Carrots are roots of a plant and are from parsley family

Pronounce it: ka-rotThe carrot, with its distinctive bright orange colour, is one of the most versatile root vegetables around - a result of its sweet flavour, which means it can be used raw or cooked [..]

Carrots are a member of the parsley family and are the roots of the plant.  Other root crops are celeriac, parsnip, beets, potatoes, and turnips.  Carrots are always in season and can be found with th [..]

The Jamaican carrot is a lacy green foliage and long, slender, edible orange roots. Jamaican carrots have high vitamin A content. Jamaican carrots may be eaten raw or cooked with over 500 authentic Jamaican recipes. T

Carrots are a root vegetable known for their bright orange color, though you may be surprised to find that they can also be purple, red, white or even yellow. The most consumed part of the carrot is t [..]

(n) deep orange edible root of the cultivated carrot plant(n) perennial plant widely cultivated as an annual in many varieties for its long conical orange edible roots; temperate and tropical regions( [..]

 This includes whole carrots and pieces obtained from the processing of carrots for human consumption. A source of carbohydrates and fiber that is rich in beta-carotene.

a member of the parsley family (Daucus carota); has lacy green foliage, an edible orange taproot with a milk sweet flavor and crisp texture, a tapering shape and comes in a variety of sizes.

a member of the parsley family (Daucus carota); has lacy green foliage, an edible orange taproot with a milk sweet flavor and crisp texture, a tapering shape and comes in a variety of sizes.

A bundle of tobacco, wrapped in linen, then whip-wrapped with cords thus forming a crescent-shaped bundle. An early method of packaging and selling tobacco.