meat from pigs.

One of the many foods forbidden under Jewish dietary laws. The prohibition against eating pork is the one best known, because throughout history people have oppressed Jews by forcing us to eat pork.

barrel politics - Appropriations of public funds by Congress for projects that do not serve the interests of any large portion of the country's citizenry but promoted by a small group of legislat [..]

If you eat pork in your dreams, you will encounter real trouble, but if you only see pork, you will come out of a conflict victoriously. See Bacon.   

The flesh of hogs, usually slaughtered under the age of 1 year.

The flesh of domestic swine. Today's pork is leaner (1/3 fewer calories) and higher in protein than a decade ago. And with improved feeding techniques, trichinosis has become extremely rare. Most [..]

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Mainly US, material gathered by a journalist but held for later use if required.

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Pronounce it: paw-kOne of the most versatile types of meat, pork is economical, tender if cooked correctly, and oozing with flavour. It is often thought of as a particularly fatty type of meat but mod [..]

Jamaican pork is described as the meat from the local pig. Some of the more popular fresh pork cuts are pork chops, pork loin and pork ribs. The most popular cured pork products include ham and bacon. Jamaican pork can braised, broiled or jerked. Jamaican jerk pork recipe and Jamaican stew pork recipe is the most popular pork recipe. T

 You can't imagine a state that uses the Razorback as its official university mascot without acknowledging pork as a major factor in Arkansas cuisine.  It can be found in the barbecue, under a sm [..]

High quality ingredient with abundant beneficial nutrients In pet food, pork can be used as a fresh meat (fresh pork, deboned pork, freshly pr [..]

(n) meat from a domestic hog or pig(n) a legislative appropriation designed to ingratiate legislators with their constituents

 The standard meat. Those with dietary requirements should check carefully.

The former is Norman-French, the latter Saxon.

Pork is the meat from hogs, or domestic swine. Also, of all animal-based protein, pork protein is the most digestible and has the most favorable amino acid profile. Nature’s Variety pork meats and organs are 100% natural, antibiotic-free, contain no added growth hormones, and are sourced from USDA inspected facilities. The pigs are fed a high quali [..]

Pork is the meat from hogs, or domestic swine. Pork is considered a hypo-allergenic and highly palatable meat. Also, of all animal-based protein, pork protein is the most digestible and has the most favorable amino acid profile.  The pigs are fed a high quality vegetarian diet.

Pork is the culinary name for the meat from pigs. Pork is considered red meat and contains high amounts of vitamin B1, which helps support a healthy metabolism.

the flesh of hogs, usually slaughtered under the age of 1 year.

the flesh of hogs, usually slaughtered under the age of 1 year.

The meat of a pig, from the Latin porcus.

c. 1300 (early 13c. in surname Porkuiller), "flesh of a pig as food," from Old French porc "pig, swine, boar," and directly from Latin porcus "pig, tame swine," from PIE [..]

meat from a domestic hog or pig pork barrel: a legislative appropriation designed to ingratiate legislators with their constituents Pork is the culinary name for meat from the domestic pig (Sus domest [..]

pigmeat

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