1 |
DashiBasic fish stock.
|
2 |
DashiA Japanese fish stock made with dried bonito and kombu seaweed. This is used for soups, sauces, and marinades.
|
3 |
Dashia soup stock made from kelp and fish (basic to Japanese cooking).
|
4 |
Dashi出汁 - fish and seaweed stock: a key ingredient in Japanese cuisine. Read more on dashi
|
5 |
Dashi出汁 – a stock made from dried bonito, konbu (seaweed) and water.
|
6 |
Dashigranules The dried form of stock made from ingredients such as kelp, mushrooms or tuna boiled in water. Dashi forms the basis of Japanese soup cooking, most notably miso soup. It is available from Asi [..]
|
7 |
Dashia type of soup or stock fundamental to Japanese cooking made with kelp and fermented bonito tuna flakes.
|
8 |
Dashia clear fish stock which is the basis of Japanese dishes.
|
9 |
Dashi(dah-shee) – Basic soup and cooking stock usually made from, or from a combination of Iriko (dried Anchovies), Konbu (type of Kelp) and Katsuobushi (dried bonito flakes). However any form of stock can [..]
|
10 |
Dashia clear fish stock which is the basis of Japanese dishes.
|
11 |
Dashi
(astrology) Aries (''a person born under the sign of Aries'')
|
<< Cha kaiseki | Gohan >> |