Meaning Quenches
What does Quenches mean? Here you find 3 meanings of the word Quenches. You can also add a definition of Quenches yourself

1

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Quenches


[French] Light savory dumplings made of meat or fish and used as a garnish or in a delicate sauce.
Source: theodora.com

2

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Quenches


[French] Light savory dumplings made of meat or fish and used as a garnish or in a delicate sauce.
Source: recipegoldmine.com

3

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Quenches


Light savoury dumplings made of meat or fish and used as a garnish or in a delicate sauce.
Source: thecookinginn.com





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