1. To heal, to make well, to restore to good health. 2. A time without recurrence of a disease so that the risk of recurrence is small.

To heal or restore health; a treatment to restore health.

Hardening process for resin-soaked fiberglass laminates.

To dry inks, varnishes or other coatings after printing to ensure good adhesion and prevent setoff.

parish priest, from French curé (13c.), from Medieval Latin curatus (see curate).

late 14c., from Old French curer, from Latin curare "take care of," hence, in medical language, "treat medically, cure" (see cure (n.1)). In reference to fish, pork, etc., first re [..]

c. 1300, "care, heed," from Latin cura "care, concern, trouble," with many figurative extensions, such as "study; administration; a mistress," and also "means of hea [..]

To preserve meats by drying and salting and/or smoking.

to preserve meats by using salts, sugars, spices, and smoking.

remedy or way to restore to health.

To eliminate or correct a violation or defect. For example, a landlord's cure or quit notice gives the tenant a set amount of time to correct, or cure, a lease violation or face an eviction lawsu [..]

bring around: provide a cure for, make healthy again; "The treatment cured the boy's acne"; "The quack pretended to heal patients but never managed t [..]

charge, jurisdiction curious

The crystallization of a chemical when mixed with rubber which causes it to take a fixed form.

the act of vulcanization. See Vulcanization.

To preserve meat, poultry or fish by drying, smoking or salting.

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cured cur·ing vt : to deal with in a way that eliminates or corrects: as a : to use judicial procedures to undo (damage to a litigant's case caused by procedural errors made during a trial) ...

To change the physical properties of a material by chemical reaction.

Process of preserving fish or meat by drying, salting or smoking.

To preserve or add flavor with an ingredient, usually salt and/or sugar.

To treat food by a variety of methods in order to preserve it over long periods of time from bacteria, mold, etc. Pickling soaks food in an acid:based brine (usually vinegar). Corning soaks food in a [..]

Method of maintaining sufficient internal humidity and proper temperature for freshly placed concrete to assure proper hydration of the cement, and proper hardening of the concrete. See hydration

To change the properties of a product by chemical action as opposed to drying when the product has reached its optimum state.

Formation of a final, more stable, usable state following a chemical or physical reaction induced by heat, radiation, etc… or through evaporation of a solvent.

A mixture of the ingredients used in meat curing which may include salt, sugar, sodium nitrite, sodium erythorbate, phosphate, spices and water

The process of changing properties of polymer into a more stable and usable condition. This is accomplished by the use of heat, radiation, or reaction with chemical additives. Cure Cycle

 – For thermoset powders, the polymerization of the resins and crosslinkers in the binder system to the desired molecular weight and physical properties of the coating, converting from a dry state to [..]

The process of changing property of polymer into a more stable and usable condition. This is accompolished by the use of heat, radiation or reaction with chemical addition.

In lamination, the amount of time an adhesive between two substrate layers takes to stabilize and dry.

Process of preserving fish or meat by drying, salting or smoking.

To treat food by one of several methods for preservation purposes. Examples are smoking, pickling - in an acid base, corning - with acid and salt, and salt curing - which removes water.

To preserve meats by either smoking, drying, salting, or pickling.

To treat foods in order to preserve them. Smoking, salting, and pickling are some of the many ways to cure foods.

Technically, curing simply means the addition of salt to flesh. Salt has the ability to drastically reduce bacterial action in food by absorbing water into its' own structure, making water unavai [..]

To treat food by a variety of methods in order to preserve it over long periods of time from bacteria, mold, etc. Pickling soaks food in an acid-based brine (usually vinegar). Corning soaks food in a salt-based brine with other seasonings. Example

(n) a medicine or therapy that cures disease or relieve pain(v) provide a cure for, make healthy again(v) prepare by drying, salting, or chemical processing in order to preserve(v) make (substances) h [..]

in the case of lymphoma, the term used when there is no sign of disease present in the body and adequate time has passed so that the chances of recurrence are small.

A borrower is said to cure a delinquency by bringing the account current (i.e., making all of the late payments in full, so that the account is no longer delinquent).

An ancient method of preserving meats and fish. Treat with salt and flavorful seasonings to flavor and preserve food. The dish is considered cooked, but may be improved by additional preparation.

A method of preserving fish by salting and drying, or by pickling. Variations in the process resulted in different cures.

The act of vulcanization. See vulcanization.

to change the physical properties of an adhesive by chemical reaction, which may be condensation, polymerization, or vulcanization; usually accomplished by the action of heat and catalyst, alone or in [..]

Make good a default. See also defects liability.

To set up or harden by means of a chemical reaction

The amount of time it takes for the adhesive in your windshield to dry and harden

The process where an adhesive dries and becomes as strong as it is supposed to be. See also Safe Drive Away Time.

the time period that a tile installation setting material must be undisturbed and allowed to set for it to reach full strength.

The period of time that concrete, tile adhesive or grout must be left in order for it to reach full strength.

Curing has been known since early Roman times. The basis for curing is salt. If a food is described as “curable” it means that it is capable of being hardened/preserved/seasoned by chemical process. V [..]

To heal or restore health; a treatment to restore health.

A cure in cancer means that there is no evidence of cancer being present and a person’s illness has gone completely. The length of time for cancer to be considered cured varies, but at least five year [..]

 The treatment of a disease to the point where it has gone and will not come back in the future

n.(1) "cure, medical treatment; attention, heed; effort; duty, charge; care, concern," s.v. cure sb.\1 OED. KEY: cure@n1

n1 45 cure 43 cures 2

Controls botulism as well as adds color and flavor to smoked or cooked sausage.

Term referred to the drying out and strengthening of your slab.

To correct any things about the title (known as “defects”) that might potentially make ownership subject to being contested in court.

The hardening of concrete and other cement products. Curing requires a certain range of temperature (more than 6C but not enough to cause thermal stress) and sufficient internal water to combine with [..]

To make good a default.