Giant, long white radish.

A large oriental radish with a sweet, fresh flavor. Can be as fat as a football but is usually 2 to 3 inches in diameter. Use raw in salads, shredded as a garnish or cook in a variety of ways includin [..]

A Japanese root vegetable, that looks like a white carrot that is used in salads or and a wide variety of cooked dishes, including stir-fry.

a large white, carrot shaped Japanese radish.

大根 - giant white oriental radish.

is a long, white radish, acts as a digestive aid especially when eaten with fatty, oily, or heavy foods.

大根 – long, white Japanese radish, served in a variety of ways year-round, but especially prevalent in winter cuisine, when it can be served as an element of oden

A type of large white radish with a sweet, fresh flavour, available from Asian supermarkets.

(n) radish of Japan with a long hard durable root eaten raw or cooked

a Japanese radish.

(Dah-ee-kohn) – giant white radish, usually served grated as garnish for sashimi.